Chickpeas area often eaten for breakfast in Burma. They’re also used to make soothing soups.
Naomi Duguid
Chickpeas area often eaten for breakfast in Burma. They’re
Naomi Duguid's trek through Persia and neighbouring
Burmese Golden Egg Curry is a beautiful way of presenting
'Taste of Persia' Reviewed + A Feast in 4 Recipes
Naomi Duguid's trek through Persia and neighbouring countries, in search of great cuisine. Reviewed by Chris Lowry.
Burmese Kitchen: Golden Egg Curry
Burmese Golden Egg Curry is a beautiful way of presenting eggs. By Naomi Duguid.
